Bicarbonate of soda—commonly known as baking soda or sodium bicarbonate ( NaHCO3cap N a cap H cap C cap O sub 3
)—is a versatile, alkaline white powder that serves as a cornerstone in cooking, cleaning, and personal care. Historically, while naturally occurring forms like natron were used by ancient Egyptians for cleaning and mummification, the modern production process was pioneered in the late 18th and mid-19th centuries. Culinary Applications Its primary kitchen use is as a .
